1
Chamberlain, Catherine J.
| Harvard University |
2021
2
Pellitier, Peter T.
| University of Michigan |
2020
3
Choe, Byeong-Hak.
| University of Wyoming |
2021
4
Calderwood, Kevin J.
| University of Washington |
2021
5
Climate Change and the Social History of Food in Ancient Egypt: Between Humanities and Life Sciences
Shahat, Amr Khalaf Hamed.
| University of California, Los Angeles |
2021
6
Saberi, Leila.
| University of Minnesota |
2021
7
Raker, Ethan J.
| Harvard University |
2021
8
Benveniste, Helene.
| Princeton University |
2021
9
Xu, Yujie.
| Carnegie Mellon University |
2020
10
Hossein Mardi, Ali.
| The University of Arizona |
2021