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Edible Science - Photosensitizing Food Dyes for Water Treatment and Safety Indication
Edible Science - Photosensitizing Food Dyes for Water Treatment and Safety Indication
상세정보
- 자료유형
- 학위논문파일 국외
- ISBN
- 9798538107353
- DDC
- 628
- 서명/저자
- Edible Science - Photosensitizing Food Dyes for Water Treatment and Safety Indication
- 발행사항
- [Sl] : Yale University, 2020
- 발행사항
- Ann Arbor : ProQuest Dissertations & Theses, 2020
- 형태사항
- 207 p
- 주기사항
- Source: Dissertations Abstracts International, Volume: 83-03, Section: B.
- 주기사항
- Advisor: Kim, Jaehong.
- 학위논문주기
- Thesis (Ph.D.)--Yale University, 2020.
- 사용제한주기
- This item must not be sold to any third party vendors.
- 일반주제명
- Dyes
- 일반주제명
- Viruses
- 일반주제명
- Fatalities
- 일반주제명
- Mortality
- 키워드
- Drinking water
- 키워드
- Edible
- 키워드
- Photobleaching
- 키워드
- Photosensitizer
- 키워드
- Singlet oxygen
- 기타저자
- Yale University Chemical and Environmental Engineering
- 기본자료저록
- Dissertations Abstracts International. 83-03B.
- 기본자료저록
- Dissertation Abstract International
- 전자적 위치 및 접속
- 로그인 후 원문을 볼 수 있습니다.
MARC
008220131s2020 us c eng d■020 ▼a9798538107353
■035 ▼a(MiAaPQ)AAI28086923
■040 ▼aMiAaPQ▼cMiAaPQ
■0820 ▼a628
■1001 ▼aRyberg, Eric Christian.
■24510▼aEdible Science - Photosensitizing Food Dyes for Water Treatment and Safety Indication
■260 ▼a[Sl]▼bYale University▼c2020
■260 1▼aAnn Arbor▼bProQuest Dissertations & Theses▼c2020
■300 ▼a207 p
■500 ▼aSource: Dissertations Abstracts International, Volume: 83-03, Section: B.
■500 ▼aAdvisor: Kim, Jaehong.
■5021 ▼aThesis (Ph.D.)--Yale University, 2020.
■506 ▼aThis item must not be sold to any third party vendors.
■590 ▼aSchool code: 0265.
■650 4▼aEnvironmental engineering
■650 4▼aDyes
■650 4▼aViruses
■650 4▼aFatalities
■650 4▼aMortality
■653 ▼aDrinking water
■653 ▼aEdible
■653 ▼aPhotobleaching
■653 ▼aPhotosensitizer
■653 ▼aSinglet oxygen
■653 ▼aSolar disinfection
■690 ▼a0775
■71020▼aYale University▼bChemical and Environmental Engineering.
■7730 ▼tDissertations Abstracts International▼g83-03B.
■773 ▼tDissertation Abstract International
■790 ▼a0265
■791 ▼aPh.D.
■792 ▼a2020
■793 ▼aEnglish
■85640▼uhttp://www.riss.kr/pdu/ddodLink.do?id=T16051029▼nKERIS▼z이 자료의 원문은 한국교육학술정보원에서 제공합니다.
■980 ▼a202202▼f2022
