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Particulate Effects in Chocolate on Fat Bloom during Storage
Particulate Effects in Chocolate on Fat Bloom during Storage
상세정보
- 자료유형
- 학위논문파일 국외
- 최종처리일시
- 20220210092437
- ISBN
- 9798516070686
- DDC
- 641/664
- 저자명
- Jin, Jiayang.
- 서명/저자
- Particulate Effects in Chocolate on Fat Bloom during Storage
- 발행사항
- [Sl] : The University of Wisconsin - Madison, 2019
- 발행사항
- Ann Arbor : ProQuest Dissertations & Theses, 2019
- 형태사항
- 220 p
- 주기사항
- Source: Dissertations Abstracts International, Volume: 83-01, Section: B.
- 주기사항
- Advisor: Hartel, Richard W.
- 학위논문주기
- Thesis (Ph.D.)--The University of Wisconsin - Madison, 2019.
- 사용제한주기
- This item must not be sold to any third party vendors.
- 사용제한주기
- This item must not be added to any third party search indexes.
- 일반주제명
- Food science
- 키워드
- Chocolate
- 키워드
- Cocoa butter
- 키워드
- Confectionery
- 키워드
- Fat bloom
- 기타저자
- The University of Wisconsin - Madison Food Science
- 기본자료저록
- Dissertations Abstracts International. 83-01B.
- 기본자료저록
- Dissertation Abstract International
- 전자적 위치 및 접속
- 로그인 후 원문을 볼 수 있습니다.
MARC
008220131s2019 us c eng d■001000016050812
■00520220210092437
■020 ▼a9798516070686
■035 ▼a(MiAaPQ)AAI13427806
■040 ▼aMiAaPQ▼cMiAaPQ
■0820 ▼a641/664
■1001 ▼aJin, Jiayang.
■24510▼aParticulate Effects in Chocolate on Fat Bloom during Storage
■260 ▼a[Sl]▼bThe University of Wisconsin - Madison▼c2019
■260 1▼aAnn Arbor▼bProQuest Dissertations & Theses▼c2019
■300 ▼a220 p
■500 ▼aSource: Dissertations Abstracts International, Volume: 83-01, Section: B.
■500 ▼aAdvisor: Hartel, Richard W.
■5021 ▼aThesis (Ph.D.)--The University of Wisconsin - Madison, 2019.
■506 ▼aThis item must not be sold to any third party vendors.
■506 ▼aThis item must not be added to any third party search indexes.
■590 ▼aSchool code: 0262.
■650 4▼aFood science
■653 ▼aChocolate
■653 ▼aCocoa butter
■653 ▼aConfectionery
■653 ▼aFat bloom
■653 ▼aParticle interaction
■653 ▼aRecrystallization
■690 ▼a0359
■71020▼aThe University of Wisconsin - Madison▼bFood Science.
■7730 ▼tDissertations Abstracts International▼g83-01B.
■773 ▼tDissertation Abstract International
■790 ▼a0262
■791 ▼aPh.D.
■792 ▼a2019
■793 ▼aEnglish
■85640▼uhttp://www.riss.kr/pdu/ddodLink.do?id=T16050812▼nKERIS▼z이 자료의 원문은 한국교육학술정보원에서 제공합니다.
■980 ▼a202202▼f2022
