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Promoting Meat Reduction Among Men
Promoting Meat Reduction Among Men
상세정보
- 자료유형
- 학위논문 서양
- 최종처리일시
- 20250211151127
- ISBN
- 9798382221434
- DDC
- 301.1
- 서명/저자
- Promoting Meat Reduction Among Men
- 발행사항
- [Sl] : University of California, Los Angeles, 2024
- 발행사항
- Ann Arbor : ProQuest Dissertations & Theses, 2024
- 형태사항
- 53 p
- 주기사항
- Source: Dissertations Abstracts International, Volume: 85-10, Section: B.
- 주기사항
- Advisor: Tomiyama, Ayako Janet.
- 학위논문주기
- Thesis (Ph.D.)--University of California, Los Angeles, 2024.
- 초록/해제
- 요약Meat consumption is stereotypically associated with masculinity, and this stereotype presents a barrier to meat reduction among men. Compared to women, men tend to eat more meat and to be more resistant to vegetarianism. When men do decide to give up meat, they are more likely to become the targets of social devaluation than are women. Eschewing meat may undermine feelings of and portrayals of manhood, whereas eating meat may provide men with a sense and image of traditional masculinity. Through two experimental studies conducted via online surveys, this dissertation investigated two strategies for promoting meat reduction among men by framing meat reduction as a masculine act. In Study 1, I examined whether exposure to endorsements of vegetarianism by men would increase men's openness to reducing their meat intake. In Study 2, I tested whether informing men about the link between meat consumption and erectile dysfunction would increase their openness. Null findings from these two studies suggest that neither strategy is effective at shifting men's openness to meat reduction, highlighting a need for future research to test other ways of making meat reduction more appealing to men.
- 일반주제명
- Social psychology
- 일반주제명
- Personality psychology
- 일반주제명
- Health sciences
- 일반주제명
- Behavioral psychology
- 일반주제명
- Nutrition
- 키워드
- Masculinity
- 키워드
- Meat reduction
- 키워드
- Vegetarianism
- 키워드
- Meat consumption
- 기타저자
- University of California, Los Angeles Psychology 0780
- 기본자료저록
- Dissertations Abstracts International. 85-10B.
- 전자적 위치 및 접속
- 로그인 후 원문을 볼 수 있습니다.
MARC
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■00520250211151127
■006m o d
■007cr#unu||||||||
■020 ▼a9798382221434
■035 ▼a(MiAaPQ)AAI31147175
■040 ▼aMiAaPQ▼cMiAaPQ
■0820 ▼a301.1
■1001 ▼aRosenfeld, Daniel Lawrence.
■24510▼aPromoting Meat Reduction Among Men
■260 ▼a[Sl]▼bUniversity of California, Los Angeles▼c2024
■260 1▼aAnn Arbor▼bProQuest Dissertations & Theses▼c2024
■300 ▼a53 p
■500 ▼aSource: Dissertations Abstracts International, Volume: 85-10, Section: B.
■500 ▼aAdvisor: Tomiyama, Ayako Janet.
■5021 ▼aThesis (Ph.D.)--University of California, Los Angeles, 2024.
■520 ▼aMeat consumption is stereotypically associated with masculinity, and this stereotype presents a barrier to meat reduction among men. Compared to women, men tend to eat more meat and to be more resistant to vegetarianism. When men do decide to give up meat, they are more likely to become the targets of social devaluation than are women. Eschewing meat may undermine feelings of and portrayals of manhood, whereas eating meat may provide men with a sense and image of traditional masculinity. Through two experimental studies conducted via online surveys, this dissertation investigated two strategies for promoting meat reduction among men by framing meat reduction as a masculine act. In Study 1, I examined whether exposure to endorsements of vegetarianism by men would increase men's openness to reducing their meat intake. In Study 2, I tested whether informing men about the link between meat consumption and erectile dysfunction would increase their openness. Null findings from these two studies suggest that neither strategy is effective at shifting men's openness to meat reduction, highlighting a need for future research to test other ways of making meat reduction more appealing to men.
■590 ▼aSchool code: 0031.
■650 4▼aSocial psychology
■650 4▼aPersonality psychology
■650 4▼aHealth sciences
■650 4▼aBehavioral psychology
■650 4▼aNutrition
■653 ▼aMasculinity
■653 ▼aMeat reduction
■653 ▼aVegetarianism
■653 ▼aMeat consumption
■653 ▼aErectile dysfunction
■690 ▼a0451
■690 ▼a0566
■690 ▼a0625
■690 ▼a0570
■690 ▼a0384
■71020▼aUniversity of California, Los Angeles▼bPsychology 0780.
■7730 ▼tDissertations Abstracts International▼g85-10B.
■790 ▼a0031
■791 ▼aPh.D.
■792 ▼a2024
■793 ▼aEnglish
■85640▼uhttp://www.riss.kr/pdu/ddodLink.do?id=T17160858▼nKERIS▼z이 자료의 원문은 한국교육학술정보원에서 제공합니다.
