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1
호텔 식음료 실무론
호텔 식음료 실무론
남택영 | 새로미 | 2012
647.95068-ㄴ54하
Naver
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2
외식창업 경영론
외식창업 경영론
정환 | 새로미 | 2015
647.95068-ㅈ528ㅇ
Naver
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3
(사례로 배우는) 레스토랑 영어
(사례로 배우는) 레스토랑 영어
이장우 | 새로미 | 2010
647.95-ㅇ859ㄹ
Naver
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4
호텔 식음료 관리론 = Hotel food and beverage management
호텔 식음료 관리론 = Hotel food and beverage management
김이종 | 새로미 | 2012
647.95068-ㄱ877ㅎ
Naver
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5
바 음료서비스론 = Bar beverage service management
바 음료서비스론 = Bar beverage service management
지계웅 | 새로미 | 2013
647.95-ㅈ886ㅂ
Naver
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6
외식산업 경영론 = Foodservice industry management
외식산업 경영론 = Foodservice industry management
이상희 | 새로미 | 2013
647.95068-ㅇ754ㅇ
Naver
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7
호텔식음료관리론 = Hotel catering management
호텔식음료관리론 = Hotel catering management
최풍운 | 새로미 | 2015
647.95068-ㅊ736하
Naver
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8
호텔·외식 식음료관리론
호텔·외식 식음료관리론
김진수 | 새로미 | 2013
647.95068-ㄱ942햐
Naver
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9
호텔 식음료 실무론 = Hotel restaurant practice service
호텔 식음료 실무론 = Hotel restaurant practice service
남택영 | 새로미 | 2008
647.95068-ㄴ54ㅎ
Naver
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